Saturday Brunch

Today we had a beautiful brunch. We kicked it off with Bloody Mary's homemade with clamato, horseradish, everglades seasoning, and of course garnished with okra and a celery stalk.

I also made a beautiful loaf of lemon-blueberry banana bread, shrimp and grits and a southern fruit salad-which I forgot to serve! I'm sure it will be a wonderful afternoon snack.

Now we are off to get the house in tip-top shape, as we will be having lots of visitors in July. I know Molly will enjoy our afternoon trip to the dog park as well. Tomorrow holds a trip into the city for the DC BBQ Battle-what fun. Have a wonderful weekend!

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