Week Two on Body for Life! All our menu items mostly come from the Eating for Life cookbook.
Monday - Asian Lettuce Wraps
Tuesday - BBQ Salmon, Jalapeno Cheese Grits and Asparagus
Wednesday - Chicken Parmesan with Baby Spinach
Thursday - Turkey Sloppy Joe's
Friday - Chicken Enchiladas
Here is a link to my favorite soup, which I will be having for lunch with a lean protein this week.
Ginger Squash and Pear Soup
I discovered Spark Recipes this weekend and LOVE it. You can type in any recipe and it will give you the nutritional information. You can then make online cookbooks to store your recipes and share then with others on the site. It's really great!
No comments:
Post a Comment
Love to hear from y'all!